To paraphrase two-trick pony Rahul Gandhi, there are two Karnatakas. One eats avocados; the other eats avare kayi. For parochial connoisseurs of flat beans, the doors of paradise are beginning to slowly open in Basavanagudi in the city of baked beans aka Bangalore. For geographically less fortunate folk, there are always online huli recipes, saaru recipes or kurma recipes to gawk at. Or hurugaalu.
Photograph: Karnataka Photo News